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Whisky Women & Int’l Women’s Day: Part 2

March 8, 2013 in Interviews, Whisky Women

Right folks – have you got drams at the ready? Because I have a lot of incredible women to raise a dram to this International Women’s Day.

Earlier in the week, I ran Part 1 of this series, speaking to women in the whisky industry about what whisky inspires them and what woman inspires them.

In Part 2, I speak to a second group of incredibly awe-worthy women.

So, I invite you to sit back with a dram, read through their stories and think of the women in your life that have pushed you to be a better person. If you are keen to share who they are, then you could win a bottle of Bowmore whisky (details of how to do so follow at the end of this post).

And above all else: happy International Women’s Day!

Bowmore Master Blender Rachel BarrieRachel Barrie, Master Blender, Morrison Bowmore Distillers:

I am most inspired by Bowmore’s complex waves of flavour, ebbing and flowing like the tides. One of my latest creations, Bowmore Tempest IV has effervescent waves of citrus and ocean spice, tempered by warm ripples of smooth vanilla and wispy smoke. It’s like being out on a boat in the ocean waves, with bracing sea air, ocean spices and salty drizzle sharpening the senses and clearing the mind. As you get closer to shore, the bright sun breaks through the clouds bringing a satisfying warmth, rewarding you with sun-drenched fruit and vanilla sweetness.

This sensory adventure reflects the passion I feel about life right now, embracing both the storms and the calm. I love taking my glass of Bowmore outside whatever the weather and allowing its wild and magical beauty to unfold. Whether I’m by the sea, a deep loch or at the top of a mountain ….it makes me want to dance in the rain at the height of the storm, then enjoy its soft fruity warmth as the storm passes.

From my time working in the world of whisky, I have been most inspired by the lady who first introduced me to the Sensory Science of whisky, Sheila Burtles. Sheila was the Sensory Scientist at Pentlands Scotch Whisky Research (now The Scotch Whisky Research Institute) when I started there as a Research Scientist in 1991. Like me, Sheila was a trained chemist and had an incredible passion for Scotch whisky flavours. She developed the original Scotch Whisky Flavour Wheel in 1979 alongside Dr James Swan, the world-wide renowned whisky expert, who first employed me as a young chemistry graduate at Pentlands Scotch Whisky Research. She was the first lady to recognise my talents and was my mentor until I left Pentlands in 1995 to join the ‘real’ world of whisky production.

Megan Kenny: Jameson Brand Ambassador:

Jameson Original inspires me – it’s a timeless classic appreciated for its smoothness and mixability that appeals to the tastes of both men and women. As a company Jameson has overcome a lot during its 233 years of production, from wars to Prohibition. Although Ireland is experiencing a massive recession Jameson and Irish Distillers is boasting double-digit growth in many markets. I am inspired by the taste of the whiskey, its history and the company behind it.

And, there are two women in my life who have inspired me.

The first is my grandmother who worked incredibly hard as a nurse to support her five children. She has taught me that through hard work and perseverance women can achieve anything in life.

Secondly is my mother. She’s a massive advocate of female empowerment. It was her decision to send me to a Loreto sister school where the ethos is adopted from the founder Mary Ward that “Women in time will come to do much”. I grew up surrounded by books by Betty Friedan and Simone DeBeauvoir. She recently went back to college to complete a degree in English. She graduated last year with an honours degree from Trinity College Dublin. She has always encouraged me to be the best I can be and not to let anything hold me back. She is also a fan of Irish whiskey, which encouraged me to pursue a career in the whiskey industry.

Allison Patel: Owner – Brenne Whisky & Local Infusions:

Balcones distillery as a whole always evokes some sense of awe, but especially the Brimstone and Rumble Cask Reserve expressions (I know, RCR is not whisky but it deserves recognition).  The complexity of flavors matched with the rich, chewy texture gets me every time. Compass Box is also very inspirational to me – in both the quality of what they create and the creative niche that they carved out for themselves under the very traditional umbrella of the Scotch world.  I am moved by both of these company’s ability to bring innovation into the whisky industry not just for the sake of being different, but to expand upon and further push the envelope of what whisky can be.

For their hard working attitudes, grace under pressure, compassion and showing the world that you can be a strong and have confidence in what you do and who you are without without the presence of an ego, Hillary Clinton and Beyoncé.  For living a full life to the best of one’s ability  and for finding the strength and courage to work through the obstacles and challenges that life throws at you, my grandmothers, mom and sisters.  For their genuine support, knowledge and true passion, I’m greatly and constantly inspired by my whisky sisters!

Femke Sijtsma: Whisky Blogger:

The whisky that inspires me is whisky that’s not available yet – there are upcoming distilleries everywhere, which are confident there is enough room for more variations. These distilleries are willing to take a challenge, a big step. That’s a bit like me: I started a whisky blog, to start an adventure in a world mostly dominated by men. So it’s the whisky being created at this moment, that just can’t wait to be born and that’s something to admire.

The woman who inspires me most is Aletta Jacobs who lived from 1854-1929 in the Netherlands. She was the first Dutch woman to take classes at a university and to complete a medical degree, becoming the first female Dutch doctor. She went to Amsterdam after her PhD to work as a general practitioner and held free consultations, gave courses and introduced the diaphragm for birth control.

Aletta Jacobs is one of the most famous Dutch representatives of the first wave of feminism in history. The fact there had to be a fight for women’s suffrage comes also because of her since the law originally imposed an income limit before you could vote; because she was a doctor, she fulfilled this wage limit, and used her right to vote!

The life of Aletta Jacobs was dedicated to the improvement of the position of women. I’ve got the deepest respect for her strength. She still inspires women to be strong and fight for their rights.

Helen Stewart: UK Brand Manager, SMWS:

Whisky itself is inspirational – whether looking at the industry itself or mulling things over with a dram. But I do love whiskies that surprise you…those that keep you on your toes, that keep you guessing, that challenge preconceptions – the rogues of the whisky world. Those whiskies are inspirational little devils!

Continuing with the ‘shock’ factor, the very first woman to inspire me was British fashion designer Vivanne Westwood. Her ability to design clothing that shaped the 70s punk scene, inspiring a whole generation along with her maverick attitude that set out to ‘put a spoke in the system’. She encouraged people to love art and strongly believed that culture could save the world. She was quite clearly an icon of her time, still managing to juggle marriage, motherhood and a spot of political campaigning.

Rachel MacNeill: Owner: Whisky for Girls:

The whisky that inspires me is Uisge Beatha: the water of life, the nameless whisky of the past, the homemade drams from farm stills. I am inspired by the whisky in a jug that was placed on the dinner table as part of the natural fare of the day, as intrinsic to life as milk from the cow. This whisky was made in places such as Daill Farm and Tallant Farm, in Islay. This whisky of the past inspires me, because I see it as a whisky of the future; I see a future of home distillers crafting private whiskies to share with friends and neighbours.

The woman who inspires me most is Scarlett O’Hara. There are other women whom I admire more, such as Emmeline Pankhurst, Amelia Earhart and Helen Keller. But Scarlett O’Hara inspires me. She is a fictional character created by Margaret Mitchell in the famous American novel, Gone with the Wind. Scarlett has gumption, cheek, passion; she was practical, she took responsibility for people and most importantly she never gave up. She is an eternal optimist; her words, and the last sentence of the book are, ‘After all, tomorrow is another day.’ I just know that Scarlett would have been a whisky drinker!

Kat Presley, Whisky DiscoveryKat Presley: Whisky Blogger:

So far on my whisky journey, Balblair has inspired me. There’s a sense of romance there for me from the way it’s made through to the beautiful location of its distillery.

The story of the current bottle design really captured my attention. The shape of the bottle is that of a large pebble found in the local stream. Then the raised scroll shape is an old Pictish symbol taken from the Clach Biorach standing stone which is close by, and which acted as an Iron Age/Mediaeval sign post telling passers-by what natural resources were abundant in the area. This particular symbol represents an abundance of herbs.

But there’s more to this drink than just drinking it. There’s a magic that brings people together to share their love of their favourite drams and each distillery has wonderful stories to be discovered.

My Thai grandmother inspires me. I was born and raised in Thailand and lived in a 4-bedroom house with running water and electricity, a rarity in the area.

My grandparents didn’t have much growing up. With no education job prospects were limited. To survive and feed their eight children they picked through litter to find plastic bottles, glass and aluminium cans to sell for recycling. From this humble beginning my grandma worked hard and saved up to buy the bit of land that the house I lived in as a child was built. She looked after me when my parents separated when I was a toddler as my mum worked full time.

My grandfather was an alcoholic. When he was drunk he was very unpredictable. I remember I used to hear him smashing things and shouting and swearing at my grandmother, threatening her on occasions.

But with everything my grandmother went through she was never bitter about her past and didn’t let it dictate her life, which is what I find inspirational. It humbles me and grounds me and every time I think I’ve got it hard, I remind myself that she went through far worse to give me the chance of having the life I have now and I am thankful for everything she has done for me and my mum.

Georgie Bell: International Brand Ambassador for the SMWS:

The whisky that inspires me really changes depending on mood. I use whisky as a reference point in time, the flavours help me pinpoint a particular moment: who I was with, what I was feeling etc. I often use these flavours as a form of escape from everyday life. It is incredible when you think of where they arise from – how they slowly develop as the whisky slumbers inside the cask – itself acting as a raconteur relaying its story to you as you take that first sip.  One of our whiskies that really sticks in my mind is 26.77 ‘Church Pews and Hymn Books’ – a 27year old from a refill bourbon cask; the overwhelming perfumed and waxy notes are truly inspirational with beautiful memories of people I’ve shared it with to match.

All the other women in the whisky industry that have been part of my journey over the last three years inspire me: my peers. When I first started at The Society, Annabel Meikle was like a beacon of shining light in between all those green iconic bottles; Laura Hay, who is now working with Pernod Ricard in Australia and Rachel Barrie who was present at one of my first tasting panels. These are but a few of the women who I look up to, who I strive to become – every one going above and beyond to represent our nation’s finest spirit.

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Want to win a bottle of Bowmore Small Batch Reserve and a Jo Malone candle? Then email your stories of the women that inspire you to info@misswhisky.com by the 22 March. The most inspiring story will win the whisky & be published on Miss Whisky while a runner up will win a 35cl bottle of Bowmore 12 year old and have their story shared.

Inspirational Whisky Women for Int’l Women’s Day

March 6, 2013 in Interviews, Whisky Women

This Friday, I am asking all of you to do just one thing: raise a dram to an inspiring woman in your life.

You see, it’s International Women’s Day – the one day of the year where all women get celebrated in all of their glory and during which more awareness is raised by global charities (such as the fantastic The Girl Effect) about the disparity still faced by young girls and women in all countries.

In honour of the day, I went to the whisky world to ask some of the fantastic Whisky Women two simple questions: what whisky inspires you and what woman inspires you?

The responses have been inspirational and I have had so many I want to share that the piece will be spread over two parts.

I hope the stories and responses below hit a chord with you. Be sure to read to the end to find out about a great competition with Bowmore to celebrate!

 

Angela D’Orazio: Master Blender, Mackmyra Swedish Whisky:

So many! Most of the time I fall in love with single cask of whisky. Last week, I found a bunch of wonderful 1st-fill 3 year-old smoky quarter casks here in the Bodås mine. Oh my god! Then there is Bruichladdich, Kilchoman, Ardbeg, an older Tomintoul and Glengarioch – rich in aromas and style with great fruitiness. Or Compass Box, Penderyn, Amrut… but the list is long.

Inspiring or not, women in the business are few. Martine Nouet is an inspiration with her lovely food pairings. A pioneering whisky lady of the past, Bessie Williamson at Laphroaig, must have been a strong business woman at times when there were even fewer woman than today.

Outside of the business it’s easier: the late Nina Simone was a truly inspiring artist, while on TV role models are Oprah Winfrey and Ellen DeGeneres who are both good, fun and compassionate journalists and the Swedish/Greek journalist Alexandra Pascalidou for the same reason. And my mom, for always having a tremendous compassion for people in need.

Helen Arthur: Whisky Writer and Archivist:

The whisky which inspires me is Teacher’s. The reason is this: William Teacher was a feisty man who stood up for his beliefs – he nearly ended up in jail when a young man as he got on the roof of the cotton spinning mill where he worked holding a Chartist Movement flag, fighting to improve the social and economic conditions of the industrial working class.

He then started working in a small grocery store, married the lady boss’s daughter and turned it into a thriving wines and spirits business.  He created a dynasty, but also kept to his own moral ethics ensuring nobody left his ‘dram shops’ drunk – adhering to strict rules about not serving intoxicated people and prohibiting anyone treating his friends as this too led to people drinking too much.  Both are interesting concepts today when we are looking at drinking in moderation.

My heroine is Wangari Muta Maathai, the Kenyan activist and politician who won the Nobel Peace Prize in 2004.

Like all heroines she isn’t perfect but she did a great deal to promote democracy in Kenya and persuade the Kenyan government to consider the wealth and importance of its bio-diversity and its land.  She founded the ‘Green Belt Movement‘ planting trees of peace.  This provoked  a great deal of criticism as she deliberately chose controversial sites and she was jailed by the government in 1992.

Sadly she got embroiled in some rather weird exchanges about Aids and was, she said, misquoted when she was reported as saying that Aids was ‘deliberately created by western scientists to decimate the African population’  She refuted this in a statement in Time Magazine in 2004.

I met her before she died in 2011 and found her truly inspirational.  I know many Kenyan women who see her as a role model.

Martine Nouet: Food and Whisky Writer and Chef:

Whisky inspires me: the making of it, the people, the drink’s flavours, the way it arouses sensations and creates images which feed my writing. The inspiration stands more in moments and situations, like when I opened a little flask containing a wonderful 40 year old Glenglassaugh matured in a sherry cask. I did that in a cinema where I was enjoying Verdi’s opera Aïda which was broadcast live from the New-York Metropolitan. It filled the air with wonderful fruit cake aromas so powerful that people sitting noticed it! Amazing and amusing.

My first inspiration is my granny who was the sweetest and gentlest person I have known. But she was so laid back and my grandfather bossed and bullied her. I was revolted by that behavior and it certainly sharpened my awareness of gender role early on. This is also why I am inspired by the complete opposite: the character of Carmen in Bizet’s opera. Incredibly ahead of her time, that fearless, strong and free woman lives life to the brim and refuses to be imprisoned, either by law or by a man. Like me, she is a ‘free electron’.

Johanne McInnis: Whisky Blogger:

I work in the field of project management, which can be difficult. I will often come through the door after a long terrible day and want quiet time, medication for my headache, a hot bath and a whisky.  I will go to the whisky shelf and stare at every bottle until one inspires me to pick it up.  Almost like:  “OK guys, who is the lucky one tonight?” It’s rarely the same.

I pour a good double, sink into the hot bath, plug in my ear buds and let the music and whisky take me away on a mental journey. By the end of that bath I have emptied the Glencairn and noticed the headache is gone. Thirty minutes with a whisky can do that. If that isn’t inspiring, I don’t know what is?

If you are as lucky as I have been, I have had a plethora of women who inspired me along the journey of life.  I carefully picked one after the other.  But something kept nagging at me, something a very dear friend said to me about two weeks before she died of cancer.  She said I should allow myself the time to look at my own life and realize that everything I have survived and done is as a result of my own strength, determination and stubbornness. She held my hand and took me back almost 20 years to when her and I first met; she made me stop that day and look at my own life, look at everything I had done so far and where I was going next. I cried.

Sometimes, especially when we are younger, we become so busy in our own lives that we may not take the time to stop and look back for just a moment and appreciate how far we have come. My life was never easy and I doubt it ever will be.  But I know one thing:  I always believed in myself, even when some of the people I thought were important to me did not.  I had days when I didn’t think I could put one more foot in front of the other or where I didn’t know where the next $20 would come from for diapers [when I was raising my daughter as a young, single mother].  I never gave up on me, ever.  I am proudest of myself for that. So, in honour of my dear friend Susan Flagel who I lost on June 6th 2011, I will say here and now:  I INSPIRE ME.

Kirsty Chant: Owner – Chant Communications:

I love different types of whisk(e)y depending on the location, occasion and those I’m with. But the offering from Compass Box inspires me. Their approach to whisky, from the liquid, to the packaging and the company ethos, is imaginative and engaging. Great King Street was introduced to me a year ago by Chris Maybin and I always have a bottle in my drinks cupboard. Secondly, The Balvenie Tun 1401 range, particularly Batch 5, which are created by Malt Master, David Stewart, who has worked in the industry for 50 years. I was lucky enough to get my hands on a bottle of the Batch 5 last year and it’s stunning. I find both the whisky in its flavours and complexity as well as David – who after 50 years is still being creative and innovative – inspiring.

I think the lovely Georgie Bell from SMWS is doing a pretty damn good job at educating people around the world about whisky and flavours at the moment. I take my hat off to her.

Nicola Young: Whisky Blogger:

There are so many but the one that stands out for me is Glenfiddich.  It’s true what the Whisky snobs say: it’s everywhere and because of this the drams are commonly overlooked at the bar. But Glenfiddich’s core range is iconic, it still enjoys being fully owned by a Scottish family (the Grants), and year after year produces a superb range of exceptionally well balanced whiskies. It’s a reminder of my Scottish or Scotch foundations and heritage, and I can find it behind any bar. It does make me proud to love this truly inspirational dram.

The woman that inspires me has to be Rachel Barrie. I don’t think I have ever seen such passion and drive in one person, regardless of profession – it’s just very fortunate for the Scotch industry that she chose Whisky as her passion and profession.  Her natural flair for commanding an audience with her electrifying enthusiasm is inspirational to watch.

Rachel is spreading the love of Morrsion Bowmore’s brands and Scotch Whisky to the world, and importantly, she is paving a very wide route for woman to aspire and reach the top of the whisky career ladder.

Rachel truly does inspire me and I hope the Scotch Whisky industry can nurture and allow other bright and enthusiastic woman to rise to the top.

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Tune in on Friday – International Women’s Day – to hear stories from more whisky women, including Rachel Barrie herself!

Want to win a bottle of Bowmore Small Batch Reserve and a Jo Malone candle? Then email your stories of the women that inspire you to info@misswhisky.com by the 22 March. The most inspiring story will win the whisky & be published on Miss Whisky while a runner up will win a 35cl bottle of Bowmore 12 year old and have their story shared.

Auchentoshan Whisky: 1979 & Valinch

December 14, 2012 in Reviews, Uncategorized

I love getting packages in the post – and even more so, I love when they have a certain Alice in Wonderland characteristic to them.

The latest example of this intriguing display was when I opened up a packet to find this inside:

Being very keen to follow the “Eat Me” and “Drink Me” tags thoroughly I got to work tasting the two Auchentoshan samples included – the 1979 Oloroso matured cask and the Valinch 2012 – and sampling the fruitcake hidden beneath the purple tissue paper.

I started with the Valinch. This style was launched last year for the first time and they’ve brought out a new edition this year. There are 2,000 cases sold globally – not a teeny release but not massive either.

It is a non chill filtered whisky aged in first-fill North American ex-bourbon oak casks. It has no age statement.

On the nose, it is very gentle and delightfully well balanced – nothing overwhelms but it smelled delicious. Hints of lemon detergent, vanilla, orange and oak drifted through for me. It was very appealing if you like a gentler dram that smells as if it’s going to have some body behind it.

The palate had an overwhelming sweet citrus note to start, something like candied oranges that have been baked in the oven. This was followed by toasted oak, baked cinnamon, and Haribo sweets. It had a lot of body and finished on a salty note.

When combined with the fruitcake, more spiciness emerged on the palate from this one.

All in all, tasty and appealing – it’s not a peat monster or a sherry bomb, but has more character than some straight oak casked whiskies that can flatline a bit at the finish line.

It’s priced at a very reasonable £36 (or so) so could make a good Christmas present for someone who likes this type of whisky.

Then I moved onto the quite different 1979 Oloroso release, a 32-year old whisky that spent its entire life in first-fill Oloroso sherry butts. This one is a wee bit more pricy – okay, a lot more at £350 as only 1,000 bottles of it will be released globally.

On the nose, I found this to be very appealing as I’m not a massive fan of the sherry bomb. While it’s got the rich, plummy notes of a sherried whisky, it’s not overly intense. There was a real chocolate note and something slightly herbal (a sweet, woody herb like thyme or rosemary), along with butter and brandied raisins.

Moving onto the palate, my first thought was cologne with an undertone of black cherry. This was followed by soft Australian licorice, wood and nutmeg (lots of nutmeg) to finish.

With the fruitcake, the whisky was more full-bodied and intense – a great pairing and a great whisky.

 

Tea for two and two for whisky!

November 30, 2012 in Uncategorized

The whisky world puts on innumerable opportunities for people to get out there and taste great drams. But one I came across recently really caught my eye – a Ladies Afternoon Tea and Tasting.

Hosted by Auchentoshan, the event takes place at the distillery – just outside of Glasgow – on the 8 December. Leading the tasting will be the fantastic Rachel Barrie, Morrison Bowmore’s master blender.

I spoke with Anne Kinnes, the operations and development manager for Auchentoshan’s visitor centre, who told me the event is a part of a series of tastings to help boost visitor numbers to the distillery.

“We are trying to encourage all locals in and around Glasgow to come to the visitor centre and see and participate in our events. This is just one of a whole series of events this year,” she said.

However, she added that holding a women’s only event was inspired by a similar tasting held in June during the distillery’s festival. If it is popular enough this time, it may become a staple event on the centre’s calendar.

The day will include a set of whiskies to try, which will be matched with both savoury and sweet foods, helping to show the diversity of whisky. Women will also be invited to become one of the Auchentoshan Ladies.

So ladies – if you’re in the Glasgow area, why not check out what Auchentoshan has to offer, learn a thing or two from the masterful Rachel Barrie and try some lovely sounding food? If I lived nearby, I’d definitely be there!

For more information and to book tickets, call the visitor centre on: 01389 878 561.

Miss Whisky speaks to Rachel Barrie

July 6, 2012 in Uncategorized

 

In the latest Whisky Women interview, I speak to industry legend Rachel Barrie,  the Master Blender at Morrison Bowmore. In the full interview – found here -  she talks about her longtime love of whisky, what makes her proud and what memory of whisky drinking burns strongly in her mind.